That's right - it's a cookie, inside a cookie. Because sometimes lilies just need gilding.
Admittedly, if I were to do this again1, I'd swap out half (or maybe all) the butter in the chocolate-chip-cookie recipe for shortening. Because they spread a little too much. Shortening would have prevented that.
1 next time I happen to have any leftover oreos from a cookies-and-cream ice cream project
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